Chocolate Cherry Fudge Squares

Name: Chocolate Cherry Fudge Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 16 squares
Ingredients: 2 cups semi-sweet chocolate chips; 1 can (14 oz) sweetened condensed milk; 1 teaspoon vanilla extract; 1 cup dried cherries, chopped; 1/2 cup chopped walnuts (optional); Pinch of salt

Highlighted under: Daily Kitchen

I simply can't resist the rich, velvety goodness of Chocolate Cherry Fudge Squares. Every bite combines the decadence of smooth chocolate with the sweet and tart punch of cherries. I love making these delightful squares for special occasions or just as a treat for myself. The best part? They’re incredibly easy to whip up, requiring minimal ingredients and time. You'll find that these squares satisfy even the most intense chocolate cravings while introducing a fun fruity twist!

Created by

Elara Kensington

Last updated on 2026-01-11T16:45:34.425Z

When I first experimented with Chocolate Cherry Fudge Squares, I was amazed at how well the flavors complemented each other. The tartness of the cherries cuts through the richness of the chocolate, creating a balanced dessert that feels indulgent but not overwhelming. This dessert has become a personal favorite, especially for potlucks and family gatherings.

I found that using semi-sweet chocolate works magic in this recipe. It perfectly melds with the cherries and adds just the right level of sweetness without overpowering them. Make sure to chop the cherries finely so they distribute evenly throughout the fudge!

Why You'll Love This Recipe
Irresistible combination of chocolate and cherries
Creamy, melt-in-your-mouth texture
Quick and easy to prepare

Tips for Perfect Chocolate Cherry Fudge Squares

To achieve the ultimate creamy texture in your fudge, use high-quality semi-sweet chocolate chips. The chocolate should be melted gently over low heat; a double boiler can also work well if you prefer more control over the temperature. Be sure to stir continuously to prevent any graininess. If you notice your mixture becoming too thick before the chocolate fully melts, you can add a small splash of milk to loosen it up.

The addition of walnuts is optional, but they contribute a delightful crunch that contrasts beautifully with the creamy fudge and chewy cherries. If you or your guests have nut allergies, feel free to omit them. For a different twist, you could substitute the walnuts with crushed pretzels for a salty-sweet combination, or add a sprinkle of sea salt on top before chilling to elevate the flavor.

Storage and Make-Ahead Tips

Chocolate Cherry Fudge Squares can be made ahead of time, making them perfect for gatherings or as a treat to have on hand. Once you’ve cut the squares, store them in an airtight container in the refrigerator for up to two weeks. To keep them even fresher, layer them between sheets of wax paper to prevent sticking, as they can get slightly tacky when stored together.

If you’re looking to freeze your fudge, cut it into squares and freeze them in a single layer on a baking sheet. Once frozen, transfer them to a freezer bag or container. They can last for up to three months in the freezer. Thaw them in the refrigerator before serving to maintain their texture.

Serving Suggestions and Variations

These fudges are delicious on their own, but you can elevate their presentation for special occasions. Consider drizzling melted white chocolate over the top or garnishing with additional chopped cherries before serving. Pair them with a scoop of vanilla ice cream for a decadent dessert experience, perfect for impressing guests at gatherings.

Feel free to play with flavors by substituting the dried cherries with other dried fruits such as cranberries, apricots, or even a mix of dried fruits. For a more robust flavor, add a tablespoon of coffee or espresso powder to the chocolate mixture, enhancing the chocolate's richness and providing a café-inspired twist.

Ingredients

Gather the following ingredients to make your Chocolate Cherry Fudge Squares:

Ingredients

2 cups semi-sweet chocolate chips
1 can (14 oz) sweetened condensed milk
1 teaspoon vanilla extract
1 cup dried cherries, chopped
1/2 cup chopped walnuts (optional)
Pinch of salt

Make sure all ingredients are at room temperature for the best results.

Instructions

Follow these simple steps to create your Chocolate Cherry Fudge Squares:

Melt the chocolate

In a medium saucepan over low heat, combine the semi-sweet chocolate chips and sweetened condensed milk. Stir continuously until the chocolate is completely melted and the mixture is smooth.

Mix in flavors

Remove the saucepan from heat and stir in the vanilla extract, chopped cherries, walnuts (if using), and a pinch of salt. Mix well to ensure an even distribution.

Prepare the pan

Line an 8x8-inch baking dish with parchment paper, leaving some overhang for easy removal. Pour the fudge mixture into the prepared dish, spreading it evenly with a spatula.

Chill the fudge

Refrigerate the fudge for at least 30 minutes, or until it is firm. Once set, lift the fudge out of the dish using the parchment paper and cut it into squares.

Store leftover fudge in an airtight container in the fridge.

Pro Tips

For an extra layer of flavor, try adding a splash of almond extract along with the vanilla. You can also substitute fresh cherries for dried ones, but be sure to chop them finely and decrease the moisture by adjusting the condensed milk slightly.

Troubleshooting Common Issues

If your fudge isn’t setting properly, it could be due to insufficient chilling time. Ensure that you are refrigerating it for at least 30 minutes; if the fudge remains too soft, consider leaving it in the refrigerator longer. Alternatively, placing it in the freezer for about 15 minutes can expedite the firming process.

Another common issue is chocolate seizing, which can occur if even a drop of water gets into the melted chocolate. To fix this, remove the pan from heat immediately and add a small amount of vegetable oil or additional sweetened condensed milk to salvage the mixture, stirring it until it regains a smooth consistency.

Ingredient Alternatives

If you prefer a dairy-free option, you can use dairy-free chocolate chips and coconut condensed milk. The flavor will change slightly, but you’ll still achieve that creamy texture thanks to the fat content in the coconut milk. Additionally, consider using a vegan vanilla extract to keep the recipe entirely plant-based.

For those wishing to reduce sugar intake, search for low-sugar or sugar-free chocolate chips available on the market. You may need to adjust the amount of sweetened condensed milk or experiment with a homemade alternative to fit your dietary needs while still enjoying these indulgent squares.

Questions About Recipes

→ Can I use dark chocolate instead?

Absolutely! Dark chocolate will give a richer flavor, but it's important to adjust the sweetness if desired.

→ How long do the fudge squares last?

They can last up to a week in the refrigerator when stored in an airtight container.

→ Can I freeze the fudge?

Yes, you can freeze the fudge. Wrap it tightly in plastic wrap and then in aluminum foil for best results.

→ What can I substitute for cherries?

You can replace cherries with dried cranberries, raisins, or even chopped nuts if preferred.